Atlanta is identified as having a significant, varied, and swiftly developing food scene, ranking 11th in the U.S. for food lovers.
Taking a break over a good dish is the ideal coating to a day at MODEX 2026. When you’re trying to find an innovative organization supper or a means to thank your group for a terrific week at the event, have a look at these Michelin-starred dining establishments, James Beard Honor victors, and regional faves that make certain to leave a long lasting perception.
Michelin Starred
☆ Mujō
Mujō is a one-Michelin-star, contemporary Edomae-style sushiya led by James Beard Semifinalist and Exec Cook J. Trent harris. Rooted in the Japanese approach of “ichi-go ichi-e,” or “one time, one meeting.” Mujō supplies an intimate sushi experience offering seasonal, premium sushi, and nigiri.
☆ Atlas
At Atlas, high-grade American food is from the cooking area of James Beard Semifinalist and Exec Cook Freddy Cash. Granted one-Michelin-star, the chef-driven dining establishment is recognized for their beautiful, in your area sourced American food.
☆ Careless Betty
One-Michelin-star dining establishment, Lazy Betty, is run by Cook Ron Hsu and Cook Aaron Phillips. With each other. they offer a modern sampling food selection with creative mixes that highlight local active ingredients. Popular for their cutting-edge food selections and remarkably cozy friendliness.
☆ Bacchanalia
This advanced, one-Michelin-star dining establishment Bacchanalia, supplies a multi-course prix fixe entailing a little bit of style, pick meals getting here on carts or snuggled inside glass cloches, and celebrity program is a remarkable shock.
☆ Omakase Table
Omakase Table supplies an intimate, counter-focused experience crafted by Cook Leonard Yu and his little group. The one-Michelin-star dining establishment offers a 20-course omakase that leans conventional, well balanced with seasonal active ingredients.
Atlanta Treasures
◇ The Deer and the Dove
The Deer and the Dove is a Michelin-recommended, farmer-centered area dining establishment offering rustic food by James Beard Prize-winning Cook Terry Koval. With a cozy, rustic atmosphere, Cook Koval and his group develop remarkable meals at this dining establishment with a wonderful, rustic feeling.
◇ Miller Union
Miller Union is a renowned farm-to-table dining establishment led by James Beard Honor winning Cook Steven Satterfield and General Supervisor Neal McCarthy. Identified by its Southern food, the dining establishment highlights fresh, in your area sourced active ingredients, crafting seasonal meals that commemorate the areas farming bounty.
◇ The Consular Office Dining Establishment
The Consulate, a 2021 James Beard Give recipient, is well-known for its globetrotting cooking experience. Its trademark “Visa” food selection modifications every 90 days, with each version motivated by an arbitrarily picked nation.
◇ Ela-Atlanta
Ela-Atlanta is an informal yet high end dining establishment offering Mediterranean-inspired meals, together with craft alcoholic drinks and breakfast.
◇ Barcelona Red Wine Bar
Barcelona Wine Bar is a cozy, inviting tapas bar motivated by the society and food of Spain. The ever-changing and comprehensive food selection is concentrated on tidy tastes, seasonal active ingredients, and specializeds from Spain and the Mediterranean, provided with rustic little plates crafted by Exec Cook Emilio Garcia.
In Your Area Had
♡ The Morning Meal Boys
The Breakfast Boys is a little, independent breakfast area offering high-grade home cooking, led by owners Gee Smalls, Juan Smalls, and restauranteur Lorenzo Wyche because 2021.
♡ South City Kitchen Area
Developed in Midtown Atlanta in 1933, the in your area had dining establishment, South City Kitchen, is assisted by a basic vision: to recognize Southern cooking practices while offering them with a modern lens.
♡ Park 82
Park 82, is a little and in your area had American Dining establishment. It is handled by a couple, Maggie and Lino, that took control of in 2024. They bring fresh power, comprehensive experience, and a common vision for cooking and friendliness quality.
We wish you check out Atlanta’s cooking scene and attempt among these great facilities.
While booking for these remarkable eating experiences, ensure you are signed up to go to MODEX 2026 from April 13– 16 at the Georgia Globe Congress Facility. If you intend to listen to even more regarding the outstanding modern technology you’ll locate at this supply chain event, sign up now to attend our Tech Talk, “Inside MODEX 2026: Supply Chains from Every Angle,” on February 25 at 1:00 PM ET.
The blog post A Taste of Atlanta: Where to Eat During MODEX 2026 showed up initially on MHI Blog.
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