Hygienic Excessive-Precision Robotic Solutions from Stäubli Are residing at IPPE 2026

Stäubli Robotics will point to those subsequent-generation alternate choices at Gross sales web page #45069 in Corridor B, highlighting their commitment to improving security, effectivity, and precision in meals processing.

Making an impact on the International Production & Processing Expo (IPPE), Stäubli Robotics will showcase cutting-edge meals-grade robotics alternate choices designed to optimize various stages of the meals production process. The famed expo, the finest annual gathering for the poultry, egg, meat, and animal meals industries worldwide, is scheduled to happen on the Georgia World Congress Heart in Atlanta from January 27-29, 2026. Stäubli Robotics will point to those subsequent-generation alternate choices at Gross sales web page #45069 in Corridor B, highlighting their commitment to improving security, effectivity, and precision in meals processing.

Insightful TECHTalk Presentation

On January 29, Olivier Cremoux, the North The United States Head of Food at Stäubli Robotics, and Anthony Romeo, Product Advertising and marketing Manager, North The United States, Oxipital AI, will host a TECHTalk session at 10:00 am titled “Synergizing Robotics and AI: Reworking Protein Production for Effectivity and Food Safety.” Be half of them for an insightful TECHTalk that highlights the transformative synergy between robotics and synthetic intelligence in the protein and feed industries. The presentation will display conceal how integrating these two progressive applied sciences maximizes effectivity, ensures consistent production, and upholds meals security requirements, all whereas reducing reliance on human labor for profitability.

International Abilities in Food Enterprise Automation

Stäubli Robotics collaborates widely with meals alternate companions globally to address challenges associated to producing valid, top quality products whereas riding effectivity. Their abilities has established them as a frontrunner in meals alternate automation, offering innovations that vary from well-known processing initiatives like pick and blueprint, cutting, and deboning to secondary applications, alongside side packaging and palletizing.

Demonstrating Precision in Processing

Attendees at IPPE will seek a are residing demonstration of Stäubli’s meals alternate robots, showcasing their capabilities in handling meals products. Among the highlights may well be the six-axis TX2-90 robot, designed for hygienic and humid environments. This robot exemplifies valid handling of uncooked meat, demonstrates pick-and-blueprint capabilities, and showcases resilience to wet cleaning practices. By fleet, repeatable processes, these robots provide insights into effectivity features that you just may well presumably factor in in meals production whereas sustaining high requirements of cleanliness and product integrity.

Highlight on Innovation: IPPE Fresh Product Showcase

Stäubli Robotics is featured in IPPE’s prestigious Fresh Product Showcase, highlighting their progressive video on the Stäubli FL1500, an ultra-compact 1.5-ton counterbalanced forklift mobile robot for efficient meat processing. The FL1500 handles heavy masses like carcasses and packaging offers smoothly, reducing e-book operation and broken goods, thus boosting productivity.

Attributable to its patented pressure unit, the Stäubli FL1500 navigates wet and uneven manufacturing facility floors safely, the utilization of progressed sensors and accurate-time pathfinding, streamlining discipline cloth circulation. The fully electrical-powered FL1500 will most seemingly be eco-pleasant, offering energy-efficient performance to diminish operational expenses.

This forklift mobile robot seamlessly integrates with present methods, helping inventory administration and logistic initiatives, making it perfect for bettering effectivity and sustainability in meat processing.

Designed for industrial sturdiness and adaptive performance, the Stäubli FL1500 is your perfect partner in achieving excellence in meat processing logistics, where innovation meets sustainability. The video submission will be showcased all the strategy during the event and across IPPE’s digital platforms, contending for recognition as most efficient-in-class innovation alongside other groundbreaking entries.

Pioneering Hygienic Invent for Sensitive Environments

Infamous for its pioneering efforts in hygienic make, Stäubli Robotics has engineered its robots to thrive in meals sector applications. Their HE (humid atmosphere) and H1 (meals-grade lubricant) alternate choices provide versatility and sturdiness in handling unwrapped meals, withstanding even basically the most rigorous cleaning regimens. Key aspects comprise:

Enclosed, pressurized designs prevent microorganism and condensation penetration.

Refined, tilted surfaces that prevent liquid retention.

Compatibility with NSF H1 meals-grade lubricants.

Resistance to beautiful down, tension jets, foaming Key ingredients are constructed from stainless-steel.

Interior connections salvage rid of exterior cables.

Compact, cylindrical make for efficient web page utilization.

Patented JCS gearbox for enhanced performance.

Accessible in various formats and sizes, from 4-axis to 6-axis configurations, and payload capacities ranging from 1 to 170 kg, these robots provide flexibility with more than one mounting alternate choices, enabling seamless integration into present production traces.

Be half of Stäubli Robotics at IPPE 2026

Search the advice of with Stäubli Robotics at Gross sales web page #45069 in Corridor B to interact with alternate experts, who will focus on about product aspects and tailored applications with meals alternate experts. Test how Stäubli’s progressive robotics alternate choices can elevate operational excellence, increase productivity, prioritize security, and reduce again production expenses.

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IP Seals for Robots

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