Why a Chocolate Maker Finally Said Yes to Modern Automation (And What Other Food Manufacturers Can Learn)

After years of doubt, a popular delicious chocolate producer in Quebec, Canada lastly took the jump and improved their automated palletizing procedure. What transformed? The appropriate timing, the appropriate issue, and the appropriate service. Their trip highlights essential takeaways for food producers taking into consideration updating their automation however not sure when or just how to begin.

Fresh fruit and chocolate

The Obstacle: A Traffic Jam in Manufacturing

This firm, with numerous places and over a thousand workers, had actually been broadening its retail offerings. Extra items suggested much more need– however additionally much more pressure on manufacturing.

Their largest concern? The 2nd change. Like numerous producers, they battled to locate and preserve employees, particularly for late-hour settings. In addition to that, their existing commercial palletizer was unstable, vulnerable to malfunctions, and ultimately stopped working totally last summertime. This left them with a clear option: either stick to an obsoleted, labor-intensive procedure or buy brand-new automation to stay up to date with need.

The Transforming Factor: A Designer That Saw the Huge Image

Automation had not been an originality for them. The design supervisor had actually remained in conversations with Robotiq regarding palletizing options for a couple of years while benefiting a various firm, however never ever had the appropriate chance. When he joined this delicious chocolate manufacturer, he right away identified that updating to a contemporary, robot palletizer might resolve their labor problems and enhance effectiveness.
With an ROI in under 2 years and the versatility to increase, the choice came to be a simple one.

Trick Conveniences Achieved

  • Area Optimization: Flooring area was limited, however the brand-new palletizer’s sophisticated software program enabled them to mount it near to existing frameworks without hindering procedures.
  • Rapid Installment: Within eventually, they were running their initial SKU. Within 2 days, complete assimilation was total.
  • Simplicity of Usage: The previous system called for a solitary professional to repair and keep it. Currently, also second-shift upkeep personnel might run the tools with self-confidence.
  • Scalability: With their initial robot palletizer up and running, they’re currently preparing for a 2nd one.

5-1

What Various Other Food Manufacturers Can Find Out

  1. Do Not Wait On a Break Down to Automate. If your tools is unstable, do not take the chance of performance losses. The earlier you update automation, the quicker you begin seeing returns.
  2. Believe Past Labor Scarcities. Automation does not simply resolve working with difficulties– it can maximize area, accelerate manufacturing, and boost versatility.
  3. Think About Simplicity of Usage. Modern options are made for basic procedure. Your group does not require to be professionals in robotics to run and keep them.
  4. ROI Can Be Much Faster Than You Believe. A repayment duration under 2 years is sensible, however in most cases, advantages begin showing up right away with enhanced performance and group spirits.

This delicious chocolate manufacturer is evidence that automation does not need to be made complex or turbulent. When the appropriate problems line up, the change can be smooth– and the outcomes, game-changing.

If you’re dealing with comparable difficulties, currently may be the correct time to take that following action.

Why a Chocolate Maker Finally Said Yes to Modern Automation (And What Other Food Manufacturers Can Learn)

发布者:Nicolas Hardy,转转请注明出处:https://robotalks.cn/why-a-chocolate-maker-finally-said-yes-to-modern-automation-and-what-other-food-manufacturers-can-learn/

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