A brand-new, inexpensive approach for catching co2 exhausts from nuclear power plant and commercial centers depends on an easy physical sensation– the exact same one that creates bubbles to fizzle when standing out a container of Sparkling wine or breaking open a container of seltzer.
发布者：Dr.Durant，转转请注明出处：https://robotalks.cn/new-carbon-capture-method-uses-water-and-pressure-to-remove-co%e2%82%82-from-emissions-at-half-current-costs/
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