CISPA researcher Tejumade Àfọ̀njá has co-authored a new international study that uses food as a starting point to reveal significant cultural blind spots in today’s AI systems. The study also introduces a new participatory research approach to create more inclusive datasets and evaluate biases in AI models.
发布者：Dr.Durant，转转请注明出处：https://robotalks.cn/using-food-to-uncover-ais-cultural-blind-spots/
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